karupatti Old ( Palm Jaggery )

(10 customer reviews)

181.00327.00

Karuppatti – palm jaggery / panai vellam. Palm jaggery is a kind of sweetener used in South India.  It is used in preparing many Indian medicines especially the Tamil medicines and healthy food. When mixed with tamarind extract and dry ginger, it is believed to treat UTI and kidney stones. It is also believed to be a healthy and less calorific sugar for everyone.

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Made from the freshly concentrated product of cane sugar and date palm tree, Karupatti (Palm Jaggery) is a treat to the taste buds. The process of making palm jaggery does not involve the use of any chemical agents, hence all the natural minerals are retained as no preservatives are added. Karupatti is proven to have several health benefits as well.

Palm jaggery is rich in iron and it increases hemoglobin and treats anemia if consumed regularly. It is rich in magnesium and helps to regulate the nervous system. Presence of calcium helps to build and maintain strong bones. It also contains potassium which boosts heart health, decreases cramps and has several other benefits as well. It boosts the immune system and thus prevents several blood-related and other disorders.

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kg

0.5 Kg, 1 Kg

Customer reviews
3.20
10 ratings
5 Star
40%
4 Star
10%
3 Star
10%
2 Star
10%
1 Star
30%
10 reviews for karupatti Old ( Palm Jaggery )
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  • 5 out of 5

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